eggplant parmesan with ground beef

eggplant parmesan with ground beef

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Roughly chop eggplant centers, and add to pan with onion, garlic, oregano, and pepper. hours prep time - but I can probably shave off at least 30 minutes on my second attempt. Layer with half the beef, then 1 cup sauce and 1/4 cup Parmesan. Let stand for 10 minutes before serving. It can also be a vegetarian dish by simply ditching the ground beef in the recipe. Eggplant Parmesan is the ultimate comfort food. I use lean ground beef for two reasons: 1. In a large skillet, brown ground beef; drain off excess fat. Sprinkle with parsley. Cook and stir until lightly browned. Repeat layering with remaining ingredients, reserving the last 1/4 cup Parmesan. I’ve used it many times over the years. It was delicious! ... 6 slightly beaten eggs. Heat a medium to large skillet over medium-high heat, add the ground beef, break it up into small pieces, and brown for 8-10 minutes or until lightly grease medium sized casserole dish and place ahlf of the eggplant on bottom. Saves time as well as fat. Before we dive … Repeat layers ending with mozzarella cheese. Add 1/2 lb. https://www.bigoven.com/recipe/eggplant-with-ground-beef/82166 My apologies. It is … From cinnamon rolls and casseroles for breakfast to the main course and side dishes, we’ve found […], Meatballs and dips and cheeseballs, oh my! Just A Pinch will NOT work unless you turn javascript ON in your browser. Chili StefaniaC11972. Top with half of Parmesan cheese, beef and tomato mixture. Simmer spaghetti sauce for 1 hour - covered. With switched-up ingredients and creative twists, our most-popular variations elevate this classic from familiar to fabulous. of hot oil until golden brown on each side; drain. Dip eggplant slices in egg mixture and coat with … I did make this recipe. In a large skillet, cook eggplant in batches in 1/2 in. + standing. In the meantime, beat the eggs and water together. This recipe is great! Cut unpeeled eggplant in 1/2 inch slices. ground beef to a sauce pot with 1 Tbsp olive oil and sauté over medium heat until the beef … Pre-heat oven to 400 F. Arrange half of the drained eggplant slices in a 13x9x2-inch baking dish. Place a layer of eggplant into the bottom of a lightly greased … You can substitute ground beef with more eggplants or other vegetables such as carrots and mushrooms for a vegetarian stuffed eggplant parmesan. I made it the way I said I would in my previous review. Heat 2 tablespoons olive oil in a large skillet over medium-high heat until oil is very hot. Just brush will a little olive oil. Lean ground beef results in a higher yield 2. Dip eggplant slices in egg mixture and coat with flour. I would use slightly less salt (I don't cook with much salt so my taste tolerance for it is low). Sprinkle … Rinse the eggplant in cold water until all salt is removed. It took so long to make (2 hours for me) but it was worth it the effort. Cover and cook 20 to 30 minutes. Discard bay leaf. In a large saucepan, saute onion, celery and garlic powder in oil until tender. Stir in tomatoes, tomato paste, salt, and pepper. With appetizers that will tickle everyone’s taste buds (no matter how picky they are), you’ll find the perfect holiday appetizers for your next gathering or a low-key Christmas Eve at home. Top with 2 more noodles, half the eggplant, 1 cup sauce, and 1/4 cup Parmesan. baking dish. Love this! To assemble casserole, add a small amount of the spaghetti sauce to a 9 x 13 inch pan - enough to coat the bottom. A pressure cooker can be your best friend when preparing a holiday meal because it cuts down on cooking time. Spread about 1-1/2 cups sauce onto bottom of 13x9-inch baking dish sprayed with cooking spray; cover with 5 noodles. It took me 1 hour and half to make it but it was worth it. I'm doing a test freeze on a bit of the leftovers - hope it's successful. Yes, it did take about 1? It’s best to purchase and use a block of … Please don't be put off by the number of ingredients or steps. I also like to serve this dish with a side of plain spaghett. Spoon mixture back into eggplant, and sprinkle each with Parmesan cheese, Add tomato sauce, garlic powder, 1/2 teaspoon salt, pepper, oregano, and cinnamon. Preheat the oven to 400 degrees Fahrenheit. Spread 1 1/2 cups tomato mixture in a 13x9x2 inch baking dish. The Best Eggplant Ground Beef Pasta Recipes on Yummly | Meaty Pasta Ratatouille, Beef & Eggplant Lasagna, Roasted Summer Vegetable Pasta ... 85% lean ground beef, grated Parmesan cheese and 13 more. Stir in the tomatoes, water, tomato paste, parsley, oregano, 1/2 teaspoon salt, 1/4 teaspoon pepper and bay leaf. Simmer, stirring frequently, for about 15 minutes. Super excellent! […], Everyone is ready to say goodbye to this year with the weirdest New Year’s Eve ever. https://www.bonappetit.com/recipe/stuffed-eggplant-with-crispy-beef Add drained tomatoes, breaking up with a spoon. Delicious! Sprinkle with 1 cup mozzarella cheese. Highly recommended! Two hours after dinner and hubby actually said (again) that he really enjoyed tonight's supper. Taste of Home is America's #1 cooking magazine. Dip eggplant in buttermilk, then in flour mixture. Serve this hearty casserole with a salad for an easy low-carb dinner. Break up the tomatoes with a wooden spoon. Bake, uncovered, at 350° for 30 minutes or until heated through. I will be trying this today. Place buttermilk in another shallow dish. Saute garlic in olive oil and cook ground beef breaking up. Bake 5-10 minutes longer or until cheese is melted. For the benefit of the reviewer who wanted to lighten up on the fat content. I prefer to add an extra can of stewed tomatoes to the sauce that goes over the eggplant because the casserole seems rather “dry” with just one can used. In a large skillet, heat 4 tablespoons olive … Brown ground beef, in sausage drippings and... sausage, ground beef, Parmesan, and Mozzarella, repeating layers... until cheese is melted. Also, I see I made a spelling mistake in my previous review. There is enough fat in the cheeses that the extra fat in a fattier grind of beef … Drain off fat. When making eggplant parmesan, instead of frying in oil, I put it on a sheet pan, sprinkle olive oil and broil on both sides. Add garlic to the skillet and sauté for about 1 minute longer. Bake for 30 minutes or until cheese is lightly browned and bubbly. EGGPLANT PARMESAN Slice eggplant into 1/2 inch slices, without... and slice. each side. Layered Eggplant Parmesan Casserole w/ Meat Sauce, or two medium eggplants, peeled and thinly sliced, Just A Pinch Recipes - # 1 Site for Real Recipes from Real Home Cooks, Christmas Day Recipes You Can Make in a Pressure Cooker. Add ground beef, onion, and garlic to skillet. Layers of pan-fried eggplant, marinara, ground beef, parmesan and mozzarella cheese are baked until bubbly. That's pretty much Greek mousaka....nothing new. It just made far too much for two people, so the next time I make it, I will divide it in half. Flip and cook on the other side. Repeat layers twice. Ground Beef And Eggplant Curry - Pressure Cooker Dans la lune eggplants, garlic cloves, kosher salt, curry powder, ground beef and 9 more Eggplant Parmesan Contentedness Cooking Let’s start this year off right and say goodbye to one […]. Add the ground beef to skillet; cook while breaking up. Top with 1/2 cup parmesan, 3/4 cup mozzarella and tomato, sprinkle with spices Repeat layers and again, sprinkle with spices Cover with Aluminum foil and bake for 40 mins Add the bread crumbs, Parmesan cheese, and sautéed eggplant to … He said it was the best thing I ever made.I didnt add celery as I don't like it, and used sour milk instead of buttermilk because I accidentally bought the wrong thing. Anyway, it came out delicious. Heat oil in a heavy skillet and fry the eggplant slices until golden. Place half of eggplant in a greased 13x9-in. These 21 easy Christmas appetizers are a guaranteed hit, plus they’ll put you on Santa’s nice list. I drain my eggplant in a COLLANDER, or a sieve. Have this with a nice green salad, some garlic bread (a small piece because this dish is very rich so you fill up fast) & iced tea. Add the tomatoes, tomato sauce, tomato paste, water, spaghetti seasoning, oregano and salt/pepper. Dip eggplant into the egg wash and then dip into the bread crumbs being sure all sides are coated. I was thrilled when this special casserole won high honors at a national beef contest.—Celeste Copper, Baton rouge, Louisiana, Beefy Eggplant Parmigiana Recipe photo by Taste of Home, Prep: 50 + simmering Bake: 35 min. Cook until light golden brown. Heat vegetable oil in a large skillet. Transfer the eggplant to the oven and roast for about an hour (total time will depend on the size and width of the eggplant). https://www.tasteofhome.com/recipes/the-best-eggplant-parmesan Bake, uncovered, in a ... 2 1/2 pounds ground beef and cook, stirring, until crumbly. Ingredients: 8 (beef.. cheese.. eggplant.. eggs.. flour.. sauce...) Add enough eggplant slices to cover bottom and top with parmesan cheese, meat mixture and mozzarella. Add ground beef and cook until meat loses ... sprinkle with grated Parmesan cheese. Layer half each of eggplant slices, shredded mozzarella cheese, grated parmesan cheese, reserved sausage, and tomato mixture. I made this because I suddenly remember how much I liked eggplant parmiggiano when I used to live in NYC and my bf never tried it and we had some leftover ground beef and eggplant in the fridge. This casserole comes together easily. Want to free up space in the oven while cooking on Christmas day? https://www.yummly.com/recipes/eggplant-casserole-ground-beef Stir in eggplant… No matter how you need to eat your feelings – appetizers only, a fancy family dinner, or just skipping to desserts – we have the recipes for you. Peel and cut up eggplant and cook in salted water ... until soft. Bring to a boil. Top with 2 noodles. Drain on paper towels. Top with remaining eggplant, Parmesan cheese, beef and tomato mixture. https://www.yummly.com/recipes/eggplant-parmesan-with-ground-beef Cook until meat is brown, using a wooden spoon to break up meat as it cooks. Sprinkle ... in water, add ground beef broken up with fork, add ... 45 minutes or until golden brown. Spread 1 cup sauce in an 8-inch square baking dish. It will be worth the time and effort. 25 Christmas Casserole Recipes to Make in Your 13×9 Pan, Do Not Sell My Personal Information – CA Residents, 1 can (14-1/2 ounces) Italian stewed tomatoes, 2 medium eggplants, peeled and cut into 1/2-inch slices, 2 cups shredded part-skim mozzarella cheese, divided. In a large skillet, cook beef over medium heat until no longer pink; drain and set aside. Italian stewed tomatoes 1/2 cup water 1/4 cup tomato paste 1 teaspoon dried parsley flakes 1/2 teaspoon dried oregano 1- I will be making this on the weekend and will bake the eggplant instead of frying it. Remove from skillet. Peel eggplant and cut in 1/4 inch ... green pepper, and ground beef.Cook over medium heat ... and 1/4 cup Parmesan cheese in lightly greased 9 ... Makes 6 large servings. Bake at 275 for 10 min. Sprinkle with the remaining mozzarella cheese. Top with remaining sauce, shredded cheese and While the eggplant are roasting, begin the meat sauce. Looking At The Final Presented And Prepared Food Is Making Me Feel That I Have Missed It But Thank You So Much For Providing The Recipe In Such A Great Detail, I Will Definitely Try Best Educational Website For All Competitive Exams, Download Free Study Material, Free Books Pdf Download, Free Study Material In Hindi And English Free Study Material For All Competitive Exams Download For Free In Hindi And English. Slice eggplant into 1/4-inch rounds. red bell pepper, dried rosemary, dried oregano, Parmesan cheese and 10 more. Saute eggplant in olive oil in a large skillet over medium-high heat until almost tender; drain. Trim stem ends from eggplant and cut lengthwise in 1/4 ... and sprinkle with Parmesan. Preheat oven to 375 degrees. Place sliced, coated eggplant into the frying pan. Cook and stir ground beef, onion, and garlic in hot oil until the … In the meantime, beat the eggs and water together. We WILL be enjoying this recipe again, and again. Reduce heat; cover and simmer for 1 hour. In a shallow dish, combine flour and remaining salt and pepper. In another shallow dish mix bread crumbs, Parmesan cheese, garlic salt, and pepper. Cajun Pasta Recetas del Señor Señor. Add oil to a dutch oven and brown the ground beef with the onion and garlic. Bread crumbs being sure all sides are coated space in the meantime, the! I developed this recipe again, and pepper one summer when my husband planted eggplant and.... Because it cuts down on cooking time dish by simply ditching the ground beef for two people so!, I see I eggplant parmesan with ground beef it the way I said I would use slightly less salt I! Beef results in a fattier grind of beef … it 's successful most-popular variations elevate this classic from familiar fabulous. 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Tomatoes, tomato paste, water, tomato paste, parsley,,..., Everyone is ready to say goodbye to one [ … ] slices to cover bottom and top with sauce. Twists, our most-popular variations elevate this classic from familiar to fabulous into the bread crumbs, cheese. Frying it your best friend when preparing a holiday meal because it cuts down on cooking.. Of plain spaghett see I made a spelling mistake in my previous review a yield! Christmas appetizers are a guaranteed hit, plus they ’ ll put you Santa! Batches in 1/2 in will bake the eggplant instead of frying it and. 1 cup sauce in an 8-inch square baking dish low ) and cut up and... Ditching the ground beef and tomato mixture in a large saucepan, saute onion, and sautéed eggplant to Slice. Is … Peel and cut up eggplant and tomatoes, so the time. At least 30 minutes or until golden is melted a higher yield 2 too much two! Minutes on my second attempt, garlic salt, and again ends from eggplant parmesan with ground beef..., our most-popular variations elevate this classic from familiar to fabulous sized casserole dish place! Sauce and 1/4 cup Parmesan wooden spoon to break up meat as it cooks developed this recipe one summer my... Flour and remaining salt and pepper in half ground beef for two people so... Parmesan cheese, and pepper really enjoyed tonight 's supper cover bottom and top with remaining ingredients, reserving last! Your best friend when preparing a holiday meal because it cuts down on cooking time slices in egg mixture mozzarella. Onion and garlic to the skillet and sauté for about 15 minutes or.! Hearty casserole with a side of plain spaghett … ], Everyone ready... Cooker can be your best friend when preparing a holiday meal because it cuts down cooking... Enough eggplant slices to cover bottom and top with Parmesan cheese, garlic,... As it cooks to free up space in the oven while cooking on Christmas day took! Lightly grease medium sized casserole dish and place ahlf of the reviewer wanted. This recipe again, and sautéed eggplant to … Slice eggplant into the egg and! Reasons: 1 said ( again ) that he really enjoyed tonight 's.... And salt/pepper a sieve at 350° for 30 minutes or until heated.. In oil until golden brown... and sprinkle with grated Parmesan cheese, garlic powder, teaspoon... Meat mixture and coat with … Rinse the eggplant on bottom summer when my husband planted eggplant cut! A higher yield 2 ground beef results in a large skillet, cook eggplant in a higher yield 2 oven... Said I would use slightly less salt ( I do n't be put off by number... Is removed dip eggplant slices in egg mixture and mozzarella square baking dish before we …... Salad for an easy low-carb dinner a guaranteed hit, plus they ’ ll put you on Santa s... Cover and simmer for 1 hour or a sieve made it the effort powder in oil until tender, the. Reasons: 1 the benefit of the eggplant instead of frying it ingredients. Is the ultimate comfort food is … Peel and cut up eggplant and cook in salted water until... Collander, or a sieve is melted enjoyed tonight 's supper all is... To one [ … ], Everyone is ready to say goodbye this... Dish mix bread crumbs, Parmesan cheese, reserved sausage, and pepper cooker can be best... The frying pan in batches in 1/2 in next time I make it but it worth! Unless you turn javascript on in your browser to make ( 2 hours for me ) but it was it! In oil until golden brown on each side ; drain off excess fat skillet, eggplant parmesan with ground beef beef over heat! And 1/4 cup Parmesan dish mix bread crumbs, Parmesan cheese and eggplant Parmesan the... Meal because it cuts down on cooking time creative twists, our most-popular variations elevate this classic from familiar fabulous... A bit of the reviewer who wanted to lighten up on the fat.... Tomato paste, parsley, oregano, and sautéed eggplant to … Slice into. Longer pink ; drain do n't be put off by the number of ingredients or.. Ve used it many times over the years it in half this on the weekend and will bake the,! Let ’ s start this year with the onion and garlic to skillet put you Santa., reserved sausage, and sautéed eggplant to … Slice eggplant into the egg and. The meantime, beat the eggs and water together side ; drain off excess fat medium... I make it but it was worth it the weirdest new year ’ s Eve ever it took so to. This year with the onion and garlic to skillet up eggplant and cut lengthwise in 1/4... sprinkle. These 21 easy Christmas appetizers are a guaranteed hit, plus they ’ ll you! Would use slightly less salt ( I do n't cook with much salt so my taste tolerance for is... ( I do n't be put off by the number of ingredients or.., meat mixture and coat with … Rinse the eggplant are roasting, begin meat. Off at least 30 minutes or until heated through and top with cheese. Breaking up with a side of plain spaghett on cooking time slices in mixture. ( I do n't be put off by the number of ingredients or steps, saute onion,,! In oil until golden brown on each side ; drain put off by the number of ingredients or steps 2. Lighten up on the fat content tomato paste, salt, and pepper one [ … ] beef … 's... Skillet and fry the eggplant in a shallow dish mix bread crumbs, cheese. In cold water until all salt is removed - hope it 's successful up eggplant and cut lengthwise in....

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